10 years of experience as a food machinery equipment manufacturer
10 years of experience as a food machinery equipment manufacturer
✔ Precision Control – Digital temperature & smoke regulation
✔ Multi-Function – Smoking, drying, baking & steaming in one unit 🔄
✔ Energy Efficient – Advanced heat circulation system
✔ Hygienic Design – Full SUS304 stainless steel construction
✔ Smart Operation – Programmable recipes with memory function 🧠
✔ Precision Control – Digital temperature & smoke regulation
✔ Multi-Function – Smoking, drying, baking & steaming in one unit 🔄
✔ Energy Efficient – Advanced heat circulation system
✔ Hygienic Design – Full SUS304 stainless steel construction
✔ Smart Operation – Programmable recipes with memory function 🧠
Traditional smoked meats (ham, bacon, sausages)
Fish & seafood smoking
Cheese & tofu smoking
BBQ product preparation
Artisanal charcuterie
| Model | 30-Type | 50-Type | 100-Type | 150-Type |
|---|---|---|---|---|
| Voltage | 220V/380V | 220V/380V | 380V | 380V |
| Capacity | 30kg/batch | 50kg/batch | 100kg/batch | 150kg/batch |
| Power | 9kW | 12kW | 15kW | 20kW |
| Dimensions(mm) | 1950×1100×1750 | 2210×1250×1900 | 2580×1350×2250 | 2590×1260×2500 |
| Tray Quantity | 4 layers | 5 layers | 7 layers | 8 layers |
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