Description

Product Overview

The Manual Brine Injector is a must-have tool for meat processors, designed to enhance flavor, tenderness, and yield by uniformly injecting brine, starch, soy protein, and seasonings into meat. Perfect for small to medium-scale operations, it combines efficiency, consistency, and ease of use to revolutionize your marination process.

Key Advantages ✅

• Even Distribution: Ensures marinade penetrates deeply for consistent flavor and texture.

• Higher Yield: Retains moisture, boosting product weight and profitability (+15-20% yield).

• Time-Saving: Cuts marination time by 50% compared to traditional methods.

• Versatile: Works with beef, pork, poultry, ham, and seafood.

• Durable: Stainless steel needles and food-grade materials for hygiene and longevity.

Ideal for 🏭

• Butcher shops 🥓

• Meat processing plants 🍖

• Restaurants & catering services 🍽️

• Food R&D labs 🔬